Focuses on a small town diner where Marge and her workers prepare and serve meals to hungry customers twenty-four hours a day.

A mysterious man enters a restaurant and pays for his dinner with a paper crane that magically comes alive and dances.

Kathy’s Deli, a fixture in the Shippensburg community for 17 years, is the latest area small business to fall victim to the coronavirus pandemic. Owner Kathy Pugh made the decision to permanently close the doors of the popular deli and catering service April 21, and Thursday afternoon they opened their doors for the last time, giving customers an opportunity to redeem their Kathy’s Deli gift cards and to say goodbye. “Making the decision was...

Part travelogue, part culinary history, all capitalist critique-comedian Jamie Loftus's debut, Raw Dog, will take you on a cross-country road trip in the summer of 2021, and reveal what the creation, culture, and class influence of hot dogs says about America now. Hot dogs. Poor people created them. Rich people found a way to charge fifteen dollars for them. They're high culture, they're low culture, they're sports food, they're kids' food, they're...

An elephant and a bear take over a diner and find out about responsibility and food language.

The debut adult novel by the bestselling and award-winning YA author Nina LaCour, following two women on a star-crossed journey toward each other When Sara Foster runs away from home at sixteen, she leaves behind not only the losses that have shattered her world but the girl she once was, capable of trust and intimacy. Years later, in Los Angeles, she is a sought-after bartender, renowned as much for her brilliant cocktails as for the mystery that...

A child describes the various little dishes of dim sum that she and her family enjoy on a visit to a restaurant in Chinatown.

Tony likes to help his father at their small family restaurant, but everything changes when Little Nino's Pizzeria becomes a fancier place.

A riveting new Temperance Brennan forensic thriller from Kathy Reichs, the internationally acclaimed forensic anthropologist and New York Times bestselling author... Temperance Brennan, forensic anthropologist for both North Carolina and Quebec, has come from Charlotte to Montreal during the bleak days of December to testify as an expert witness at a murder trial. She should be going over her notes, but instead she's digging in the basement of a pizza...