Salt is the only rock people eat. The human body needs it to survive. But it does not need much. Your Body on Salt uncovers the nutritional benefits of salt, how it interacts with the body, and how to include it as part of a balanced diet. Easy-to-read text, vivid images, and helpful back matter give readers a clear look at this subject.--

Discusses basic facts about nutrition, the food pyramid, and the importance of making healthy food choices.

This program will teach you how to care for your body and tell you all about the materials that your body can use or store. Topics covered include nutrients, calories, protein, metabolism, and much more.

This book that explains key concepts about food and what makes it good or bad for you. Covers a wide variety of topics, from dieting to gluten intolerance, debunks common food myths, explains nutrition, covers the food groups, and looks into organic vs. processed foods. Follow the history of food production and free-range farming, how food is transported, and what "sell by" dates really mean.

Most people around the world enjoy caffeine. This drug helps people feel awake. It can have some benefits, but it also has risks. Your Body on Caffeine uncovers the nutritional benefits of caffeine, its risks, and how much nutritionists recommend consuming each day. Easy-to-read text, vivid images, and helpful back matter give readers a clear look at this subject.

Introduces dairy's role in the MyPlate guidelines, how to add dairy to meals and snacks, and recommended daily amounts. Whether you're chomping on a carrot, gulping down a glass of milk, or munching on some popcorn, healthy eating is fun and easy with the My Plate guidelines. Kids learn how to identify healthy foods, make balanced meals, and grab healthy snacks in this lively series. Each book features a hands-on activity that helps kids get creative...