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Harvest, Ohio, is a long way from New York City, where Bailey King left a coveted job as a head chocolatier to take over Swissmen Sweets, her Amish grandparents' candy shop. Now, while caring for her recently widowed grandmother, she plans to honor her grandfather's memory by entering the annual Amish Confectionery Competition. But between lavender blueberry fudge and chocolate cherry ganache truffles, Bailey may have bitten off more than she can...
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With Juliet Brody and Reverend Brook tying the knot in Ohio's Amish Country's most anticipated nuptials of the year, Bailey King is determined to do everything in her power to make the event a sweet success. Except midsummer heat waves and outdoor ceremonies don't mix, and an exasperated Bailey soon finds herself struggling to fulfill bridesmaid duties and keep her stunning marshmallow-frosted wedding cake from becoming a gooey disaster. Then much...
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Christmas is Bailey King's favorite time of year. For her first Yuletide in Harvest, Ohio, the former big-city chocolatier is recreating a cherished holiday treat: peppermint combined with molten white chocolate. But her sugar high plummets when her former boyfriend walks into the candy shop she now runs with her Amish grandmother. New York celebrity chef Eric Sharp and his TV crew have arrived to film an authentic Amish Christmas. Bailey's not about...
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Bailey King's in New York wrapping up a six-week shoot on her first cable TV show, Bailey's Amish Sweets, when she gets a call from her Ohio town's resident busybody. With Easter around the corner, Bailey's been recruited to create a giant toffee bunny for the weeklong springtime festival that will also feature live white rabbits. But back home in Harvest, death becomes the main attraction when Stephen Raber keels over from an apparent heart attack-with...
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